IMPORTANT COMPONENTS
A WACS MEMBER COUNTRY IN NEED OF CULINARY SKILL TRAINING

WILLING AND ABLE CHEF INSTRUCTORS / CHEFS TO TRAVEL AND TEACH

PARTNERSHIP TO SHARE IN THE FUNDINGPROGRAM COORDINATION


PROGRAM OBJECTIVE
USE OF THE UNTAPPED GLOBAL RESOURCE OF THE WACS TALENTED CHEF MEMBERS

TEACH BASIC CULINARY SKILLS AS WELL AS SPECIALTY COOKING AND DISAPLINES

RAISE THE LEVEL OF CULINARY EXPERTISE AROUND THE WORLD

MAKE CONTINUING EDUCATION A WACS PRIORITY.


THE PROCESS
COUNTRIES IDENTIFY NEEDS WACS AND MEMBER COUNTRIES WILL IDENTIFY ABLE AND WILLING CANDIDATES TO TRAVEL AND TEACH

WACS WILL MATCH THEM WITH AN APPROPRIATE CHEF

WACS PAYS FOR THE TRANSORTATION AND IN CERTAIN SITUATIONS THE STIPEND

COUNTRY ASSUMES COST OF HOSTING THE CHEF IN A PROPER WAY WHICH WILL INCLUDE LODGING, TRANSPORTATION AND STIPEND.


CHALLENGES
- FUNDING
- STAFFING??CUSTOMIZED CURRICULUM DEVELOPMENT
- COORDINATION AND MONOTORING THE PROCESS
- LANGUAGE BARRIERS
- WILL LAUNCH PROGRAM ASAP.


HOW CAN YOU HELP?
- APPLY FOR THE PROGRAM
- PUT REQUIRED FUNDING AND SUPPORT IN PLACE
- COORDINATE ALL LOCAL ISSUES
- TAKE CARE OF GUEST CHEFS
- MAKE IT A PRIORITY AND SUPPORT THE PROGRAM
- PARTICIPATE IN THE PROCESS!


Your responsibilities
- PROCESS
- FUNDING
- COORDINATION
- QUALIFIED CANDIDATES
- MONOTORING
- CREATE ENERGY